Ok with me being busy moving house and having horribly inconsistent access to internet over the past few weeks, this blog has kinda failed. But you know what, one thing I realised is that it's also failing because I've kinda started not caring about it.
I always try and imitate things, like popular blogs that I read with well researched, rationalised opinions, when really, what's the point - I really don't think anyone's gonna stumble on this blog and assume that I have any expertise in anything (because I don't). So watch out! This is gonna get a whole lot more organic.
Dried Beancurd and Ginkgo Nuts Dessert (白果腐竹雞蛋薏米糖水)
-
Warm and nourishing, this traditional *Dried Beancurd and Ginkgo Nuts
Dessert* is a comforting classic in Cantonese home cooking. Featuring
tender barley...
6 days ago

No comments:
Post a Comment